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Aniseed

R42.00

400g

Ingredients: Cake flour, eggs, sugar, margarine, water, sourdough, salt, and aniseed.

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    Description

    Optimizing on the popular ‘boerbeskuit’ the aniseed variety adds a twist to an old-time favourite. Made with traditional yeast over a period of 3 to 4 days – simply delectable.

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